Restaurant Ruukinranta Menu


À la Carte is available May to September

Our menu changes with the seasons. In early and late season, the selection is more limited.
All fish on the menu is wild-caught from Lake Saimaa. All meat is Finnish.
All our dishes are lactose-free.

À la Carte – May

RUUKINRANTA FOREST MUSHROOM PASTA (LF, vegan on request) – €21.90
House tomato sauce, wild mushrooms, onion, collezione pasta, (parmigiano reggiano)

FISH OF THE DAY (LF, GF) – €29.00
New potatoes, seasonal vegetables, wild mushroom bake

ORAVI’S FISH & CHIPS (LF, GF) – €22.50
Breaded pike-perch, fries, salad, dill mayo

RUUKINRANTA ELK BURGER (LF, GF on request) – €23.50
Tomato, pickles, whiskey mayo, bacon, pepper jack cheese, brioche bun, onion

FOR KIDS

MEATBALLS & FRIES (LF, GF) – €10.50
SAUSAGES & FRIES (LF, GF) – €9.50
FISH & CHIPS (LF, GF) – €10.50
FRENCH FRIES (LF, GF) – €7.00

Pizza – May

MARGARITA – €15.90
Arugula

VEERA – €19.50
Arugula, sun-dried tomato, bell pepper, pineapple

MIKKO – €18.90
Salami, pepperoni, bell pepper, onion

OTSO – €17.90
Ham, pineapple, blue cheese

ÄIJÄ – €20.50
Elk mince, bacon, ham, pepperoni

HIRVI – €19.50
Elk mince, pickled cucumber, cranberry, sour cream

ORAVI’S OWN RULE – €21.50
Choose any 4 toppings

TOPPINGS:
Ham, elk mince, salami, pepperoni, bacon, red onion, bell pepper, pineapple, blue cheese, sour cream, pickled cucumber, cranberry, arugula, jalapeño

Extras:
Extra topping €3 | Garlic dip €3 | Pizza sliced €2 | Half-and-half pizza €2

Catering Service

Available by order from September to May.
During peak summer season (June–August), catering is provided depending on availability.

STARTERS

  • Cured pike-perch with organic rye bread – €6.90 / 100g
  • Fresh seasonal salad – €2.50 / 100g
  • Smoked vendace (seasonal, ask for availability!) – €3.50 / 100g
  • Tomato & mozzarella salad – €4.00 / 100g

MAIN COURSES

  • Creamy fish soup from Lake Haukivesi with organic rye bread – €18 / person
  • Elk mince soup with organic rye bread – €18 / person
  • Tomato-based wild mushroom soup with garlic croutons (vegan) – €21 / person
  • Boneless pike fillets in crayfish-cream sauce with boiled potatoes – €25 / person
  • Pike patties from Lake Haukivesi with sour cream sauce and boiled potatoes – €24 / person
  • Smoked pike-perch fillet with house sauce, boiled potatoes & seasonal vegetables – €29 / person
  • Traditional Karelian stew with boiled potatoes – €24 / person
  • Cabbage casserole with elk mince – €22 / person
  • Game meatballs with house sauce and mashed potatoes – €29 / person
  • Vegetable lasagna (available vegan) – €22 / person
  • Pizza buffet (Margarita, Otso & Hirvi) – €18 / person

All meals include bread, spread, and water as a table drink.
All meat is Finnish. All fish is wild-caught and local!
Sides can be swapped upon request.

Available sides:
Baked potato, boiled potatoes, mashed potatoes, French fries, roasted vegetables